Armyworm Active in High-Risk Corn Fields – (Christian Krupke and John Obermeyer)
A random inspection of a 2-leaf cornfield, no-tilled into
a burned down grassy cover crop in west central Indiana
revealed some armyworm leaf feeding (see accompanying
pictures). While carefully looking under crop/cover debris,
armyworm larvae about a ˝ inch long were found. Because
armyworm primarily feed at night, careful searching in the
vicinity of damaged plants in necessary to find these small
larvae. Initially the damage appears negligible to the plant,
but as the armyworm increase in size, so does their appetite.
These small larvae are easy to treat/kill with insecticides, the
larger ones are not as easily controlled!
High-risk crops are those where dense grassy vegetation (e.g., wheat, grass hay, grass cover crops) still exist have generally been burned-down for planting. Corn that has been no-tilled into a grass cover crop (ESPECIALLY ANNUAL RYE) should be inspected immediately for armyworm feeding. Hatched larvae will move from the dying grasses to emerging/emerged corn. There is nothing that resembles armyworm feeding at this time of year - armyworm feeding gives corn a ragged appearance, with feeding extending from the leaf margin toward the midrib. Depending on the armyworm population, most of the plant can be consumed. Severe damage is often compared to pencils sticking out of the ground.
Don’t be complacent with Bt corn hybrids, as high armyworm infestations will still cause significant damage before the insecticidal proteins in Bt corn reduce their feeding. Seed-applied insecticides, even highrates, will NOT control armyworm. In short, there is no inplant or on-seed solution that will allow you to avoid scouting on this one. Remember, once armyworm larvae reach an inch or more in length, they eat a tremendous amount of foliage in a short period of time and become harder to kill. Large areas of seedling corn can be wiped out overnight under heavy infestations.
Sweet dreams and happy scouting!
Bug Scout says: "Keep your
eye out for black cutworm
damage in high-risk fields."
Corn Growth, Postemergent Herbicides, and Crop
Injury – (Bill Johnson and Travis Legleiter)
The majority of Indiana’s corn went into the ground the week of May 4th-9th with ideal weather and soil conditions. Although that week also came with lots of high wind speeds that kept herbicide applicators out of the field and was followed by a week of rain. It is very likely that a majority of the corn is now emerging without receiving their planned pre-emerge herbicide application. Fortunately many of the pre-emerge products can also be applied postemerge and there are many herbicides for postemergence weed control in corn. The large number of products is a positive when considering glyphosate-resistance management and prevention, but can also make timing and product application decisions more complicated since corn ear development can be greatly influenced by postemergence herbicides if they are applied too late in the growing season.
When choosing a post applied corn herbicide or herbicide combination, producers need to consider the weed species present, weed heights, AND crop growth stage. The majority of conventional post-applied corn herbicides are effective on select weed species and only at certain weed heights. Typically a combination of products or a pre-package of active ingredients is needed to achieve control of all weed species present. Producers should refer to herbicide labels for weed species controlled and recommended application heights; Table 4 of the Indiana and Ohio Weed Control (https://mdc.itap.purdue.edu/item. asp?Item_Number=WS-16-W#.U3Ylwl5GfIF) Guide can also assist in choosing an effective herbicide option. Spraying weeds that are larger than the recommended label height can result in poor weed control.
The stage and height of corn at the time of post herbicide application is also important to keep in mind as applications outside of the labeled window can result in crop injury and/or yield loss. The type and amount of injury from an application beyond the labeled window is dependent upon the herbicide, other environmental stresses, and exact timing of application. Injury symptoms include: ear pinching, ear bottlenecking, internode stacking, onion leafing, rat tailing, brace root malformation, and green snap. Refer to the herbicide label and Table 6 for the appropriate crop stages for post emergence herbicide applications. When tank mixing products, follow the most restrictive label as far as determining the appropriate crop growth stage restriction.
Other items to consider to avoid crop injury based on our past experience:
Fusarium head blight (scab) management in wheat – (Kiersten Wise)
Wheat will be flowering (Feekes 10.5.1) in parts of central and southern Indiana this week and next week. As wheat approaches flowering (Feekes 10.5.1, Figure 1) it is important to consider the risk for Fusarium head blight, or scab, development.
The fungus that causes head scab, Fusarium graminearium, infects wheat during flowering, beginning at Feekes 10.5.1. Symptoms appear later in the season and include bleached spikelets on the head (Figure 2), and small or shriveled grain kernels, commonly called “tombstones”. The fungus also produces mycotoxins, such as deoxynivalenol, or DON, which can accumulate in the infected grain.
When sustained cool and wet conditions occur after soybean planting, emergence and stand establishment problems often follow. These issues may be due to one or more factors including seedling blights, herbicide injury, or excess moisture. It is very difficult to diagnose the cause of stand establishment issues in the field, and to accurately determine the specific organism responsible for seedling blight it is necessary to submit samples to a diagnostic lab such as the Purdue Plant and Pest Diagnostic Lab. This video will demonstrate how to sample fields and submit samples to determine what may be to blame for uneven stands.
VIDEO: Soybean Seedling, Sampling and Submission for Problem Diagnosis
Sign up for Purdue Crop Scouting Competition – (Kiersten Wise and Corey Gerber)
The first annual Purdue Crop Scouting Competition will be held on August 19th at the Purdue Diagnostic Training and Research Center (DTC) at the Agronomy Center for Research and Education (ACRE) in West Lafayette, IN
Indiana high school student teams of 4-6 individuals, and adult team leaders are eligible to participate in the competition. The primary goal of the Crop Scouting Competition is to educate youth about agriculture and Integrated Pest Management (IPM) concepts.
Teams will participate in field scouting exercises in both corn and soybeans. These exercises will focus on basic crop agronomics, pest ID (weeds, insects, diseases) and the decision making processes for improved crop management. There will also be a general knowledge test associated with the competition. Each scouting exercise and the test will be scored, and prizes awarded to the top three teams with the highest scores. The first place team will receive $500, with second and third place teams receiving $300, and $150, respectively.
All groups are welcome. Teams can be supervised by industry members, Extension educators, K-12 Agriculture educators, FFA crop judging teams and other FFA groups, or 4-H groups.
The competition will begin in the morning and conclude with a provided lunch.
The 2014 competition will be limited to 6 teams. Funds are available to help with lodging costs for teams. Teams must register by July 1st, 2014 by contacting Lisa Green at email@example.com.
For more information and resources for team training can contact Kiersten Wise at firstname.lastname@example.org. The competition is supported by the Indiana Soybean Alliance and the Indiana Corn Marketing Council.